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AlpineAire Pepper Steak
Pepper Steak w/ Rice: Spicy beef with green & red peppers with seasoned rice accented with black pepper. - GLUTEN FREE
- Calories: 310
- Carbs (g): 72
- Fat (g): 13
- Package Weight: 6 oz.
- Protein (g): 14
INGREDIENTS: Instant White Rice, Cooked Freeze-Dried Diced Beef, Corn Starch, Cooked Powdered Beef, Mixed Red & Green Bell Pepper, Sea Salt, Chopped Onion, Beef Flavor (Cooked Beef, Salt, Gum Arabic), Garlic Granules, Fructose, Black Pepper, Enriched Salt Flour, Parsley Flakes.
1. Open pouch and remove oxygen absorber.
2. Prepare in pouch or other suitable container.
3. Add 2 cups Boiling water to ingredients.
4. Stir completely and cover. Let stand 10-12
(Higher elevations - prepare in pot, simmer 3-4
additional minutes on heat source before serving.)
Makes about 2 - 1 1/2 cup servings